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Grilled Pizza (Live Streaming)

Product Description

Thursday, May 7th, 2 pm $20 per Zoom account (Live Streaming) 

Class length approximately 60 minutes

Click here for information on a subscription to all May cooking classes.

If you can't join us live this class will be recorded and available the day following the class through purchase here.

Join Ian Redshaw, a graduate of the Culinary Institute of America and James Beard Award semi-finalist for Best Rising Star Chef.  Redshaw, and partners, opened LAMPO in 2014 and then three years later he and the team opened Prime 109 – a woodfire steakhouse that follows the seasons and features the bounty of Albemarle County.  Redshaw’s approach to food is simple: technique-driven, flavor-focused and lacking in ego.

We  will be using Zoom Virtual Meeting to host the class which will allow you to watch the class on your computer and interact with Ian and other participants asking questions.  

 

Menu

Basic Pizza Dough 
~
How to grill pizza indoors or on an outdoor grill

 

Recipes will be provided and we will also discuss ways you can make substitutions if you cannot locate certain ingredients in your area.  The day following the class we will email a copy of the video so you can create the recipes on your own and pause the class as necessary to complete the different steps of the class.
 

Book below or feel free to call 434-977-2665 to book during business hours.

We will provide you with instructions on how to set up a free Zoom account and link to software needed to join us.  Please note cooking classes are non-refundable and non-transferable once booked.  Please verify scheduling availability before booking.  

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Participant details

*the reminder email will be sent to this address

$20.00