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The french skillet provides a larger surface area to cook on than a traditional fry pan; sauté, fry, or bake a gratin. With rounded sides and a classic style, this pan will look great and last for ages. All Clad's tri-ply stainless steel line consistently heats up fast and cooks evenly. With over 40 years experience, All-Clad has truly proven itself as a leader in the home and professional kitchen.