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Salad Workshop

Product Description

Tuesday, June 26th 6-7 pm.  $20 per person (hands-on) limited to 8 students

Join The Happy Cook's Mary Cowell for a fresh take on salads with this hands-on workshop.  Novel ingredients as well as new spins on traditional dressings make this class perfect for anyone who wants to try some different directions in salad creations. The mandolin and spiralizer will be featured in the preparations, as well as some decorative knife cuts.

Book below or feel free to call 434-977-2665 to book during business hours.

Please note cooking classes are non-refundable and non-transferable once booked.  Please verify scheduling availability before booking.

Participant details

*the reminder email will be sent to this address


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