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Summer Mediterranean Feast

Product Description

Tuesday, July 31st 6-7:30pm $45 per person Limit 16 people

Join Nirvana Abou-Gabal for some delicious Middle Eastern cuisine.  

A salad, made with an abundance of greens, fresh mint, cucumbers, tomatoes, radishes, Middle Eastern flatbread, and topped off with an addictively tangy sumac-lemon dressing. Fettoush brightens up every table, and is a perfect compliment to summer grilling dishes.  
A homemade creamy yogurt-cheese, which is used throughout the Middle East as either a dip or a spread. Why purchase this ultimate comfort food from the store, when making homemade lebneh is so simple? 
A Turkish spicy tomato and burghul salad. A fresh alternative to the more commonly prepared tebbouleh. 
Egyptian Lentil Salad
A hearty salad made with puy lentils, peppers, fresh herbs, and a cumin-lemon dressing. 
    Beverages included
    Book below or feel free to call 434-977-2665 to book during business hours.
    Please note cooking classes are non-refundable and non-transferable once booked.  Please verify scheduling availability before booking.
    Participant details

    *the reminder email will be sent to this address


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