FREE Shipping or Local Delivery on Orders over $69 - Same Day Local Delivery in Charlottesville*
  1. Home
  2. Hands-On Class - Rigatoni Kale Sauce

Hands-On Class - Rigatoni Kale Sauce

Product Description

Friday, February 26th 6-8 pm, $250 per Workstation (Hands-On)

EACH WORKSTATION FACILITATES UP TO 2 GUESTS 

Limit 5 Workstations 

Join Mitchell Beerens, founder of Lampo, Charlottesville's most acclaimed Neapolitan pizzeria, as he breaks down and demystifies cooking from home.  You will go home with new culinary techniques and enjoy a fun evening out in our state of the art culinary kitchen.

Menu:

Rigatoni in Lacinato Kale Sauce 

Chèvre and Olive Oil

~

Fennel and Orange Salad

~

Cannoli

with Chocolate Chip and Pistachios

~

Includes up to 2 glasses of wine 

Currently featuring Veritas Vineyards Red Star and Sauvignon Blanc wines.



Book below or feel free to call 434-977-2665 to book during business hours.

Please note cooking classes are non-refundable and non-transferable once booked.   Please wear comfortable shoes and be prepared to be standing for the majority of the class.

Loading...
Participant details (all below fields required)

*the reminder email will be sent to this address

$250.00

Related Products