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Welcome to The Happy Cook!
Friday, September 11th 6-8 pm, $250 per Workstation (Hands-On)
EACH WORKSTATION FACILITATES UP TO 2 GUESTS
Limit 5 Workstations
Join Mitchell Beerens, co-owner of Lampo, Charlottesville's most acclaimed Neapolitan pizzeria, as he breaks down and demystifies cooking from home. You will go home with new culinary techniques and enjoy a fun evening out in our state of the art culinary kitchen.
Shawarma
Spiced beef wrapped in warm laffa bread with shepherd's sauce, lemon tahini and garlic yogurt sauce.
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Muhamara
Sweet and sour roasted pepper and walnut dip with pomegranate molasses.
"Spoonful" Dessert
Chocolate cake topped with vanilla custard and a crunchy chocolate sauce.
Includes up to 2 glasses of wine
Currently featuring Veritas Vineyards Red Star and Sauvignon Blanc wines.
Book below or feel free to call 434-977-2665 to book during business hours.
Please note cooking classes are non-refundable and non-transferable once booked. Please wear comfortable shoes and be prepared to be standing for the majority of the class.
*the reminder email will be sent to this address
Classes